The Paris Feast: Wine

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Fizzy Fraise with Clairette de Die	Wine with roasted chicken
Mulled Wine	Beaujolais Nouveau	For sauce Bolognaise	For Pork Bourguignonne

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Mitanti Ghosh: Paris, France; I am a Paris based food blogger from Calcutta,India. I mastered the art of cooking, with advices from my family members, especially my aunt and my Parisian neighbours. On this website you will find my recipes, the travelogue of my trips, restaurant and food reviews of Paris. It is simply an independent Indian woman's try to spread the message of food from Paris.